Michael Penn, owner of Chef2hire Catering & BBQ/Personal Chef Services, grew up in Victorville, California. After attending Johnson and Whales University Culinary School in Povidence, Rhode Island, Michael set out to perfect his cooking skills by working in various restaurants in Cape Cod, Massachusetts Napels, Florida Long Beach, California and Cedar Falls, Iowa. With twenty five years in the restaurant and hospitality business, Michael dreamed of owning his own business.

Growing up in a family where everyone loves to cook and eat, Michael's passion for cooking is deeply rooted. His mother, Jane Penn, loved cooking and Michael attributes his love for cooking from his mother.

"I'm challenged by the desire to make delicious meals for clients" Michael explains, "and at the same time dazzle there taste buds."